Spiced Quail Baked Rice

Name: Spiced Quail Baked Rice
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 spiced quail quail; 100g Rice; 3ml White vinegar; 1 teaspoon Peanut oil; A small amount ginger

by Shrimp Dream

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Simple, delicious, kill two birds with one stone!

Ingredients

1 spiced quail Quail
100g Rice
3ml White Vinegar
1 teaspoon Peanut Oil
A small amount Ginger

Spiced Quail Baked Rice

1. Wash and chop the spiced quail, and shred the ginger.

2. Wash the white rice, add white vinegar and water to boil.

3. After the rice is boiled, add quail cubes, shredded ginger and peanut oil, cover and simmer until the rice cooker's heat preservation lamp turns on.