Quail Herb Soup

Name: Quail Herb Soup
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g quail; Some salt; 15g Polygonatum; 15g Adenophora; 15g Codonopsis; 15g Barley; 10g Longan

by gary

4.7 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

500g Quail
Some Salt
15g Polygonatum
15g Adenophora
15g Codonopsis
15g Barley
10g Longan

Quail Herb Soup

1. Wash the quail.

2. Wash Polygonatum, Adenophora, Codonopsis, Coix Seed, Southern Apricot, Longan

3. Wash the above ingredients and put them in a boil for two hours, and finally add salt to taste.

4. The finished product is here.

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