Spiced Soybeans
by Pan Jiadi
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Pick out the bad beans, wash them with water, and add water to soak
2. This is the soy beans that have been soaked for the whole night.
3. Drain the soy beans
4. Prepare all the spices
5. Make water in a pot, add soybeans and seasoning
6. Put in the right amount of salt
7. Cover, turn to medium heat and cook until the beans are cooked
8. After the soybeans are cooked, turn off the heat, cover and simmer for a while to let the soybeans taste delicious
