Spicy Beetle Bullfrog Potato Powder
1.
This is a restaurant produced by other people's friends circle, hell bullfrog potato flour. The following is ready to copy hehe
2.
Wash the bullfrogs, drain and cut into pieces, stir and marinate with white pepper, salt, starch, and cooking wine. Wash the sixties and put them in water with ginger onion wine and boil them until they bloom. Wash the enoki mushrooms and set aside. Peel and cut lettuce. Set aside the hob block, fry the peanuts, and soak the potato powder in warm water.
3.
Saute the ginger, onion, garlic and pickled peppers in a frying pan and add a small spoonful of bean paste to fry the red oil. Pour in the marinated bullfrogs and stir fry, add lettuce and stir fry, add a large bowl of water to boil, add enoki mushrooms and potato powder , Boil it again, add a little soy sauce and a little salt to taste.
4.
Turn off the heat and sprinkle with chopped green onions, then use another frying pan to sauté the pepper and garlic diced on the chopped green onions, sprinkle with peanuts, and start eating! Spicy and delicious! Copy successfully!