Spicy Braised Oxtail

Spicy Braised Oxtail

by Caoxi pig

4.8 (1)
Favorite

Difficulty

Hard

Time

2h

Serving

2

Oxtail is rich in nutrients, contains protein and vitamins. It has the functions of nourishing qi, nourishing blood, strengthening bones and muscles. It is rich in gums and has a full flavor. It can be used in a casserole stew or braised to fully release its deliciousness. After a long time simmering and braising The oxtail made from it is cooked together with the aniseed and pepper and chili, making this spicy braised oxtail with bright color and tangy aroma. It is already salivating before eating it. It is even more loving when you have a piece of it in the mouth. The meat is delicious, the skin is chewy, and a piece is not addictive at all. For those who want to show off at dinner parties, this spicy braised oxtail dish will definitely win you a lot of praise, so hurry up and learn.

Ingredients

Spicy Braised Oxtail

1. After scraping the oxtail skin with a knife to remove impurities, wash it for later use

Spicy Braised Oxtail recipe

2. Pour an appropriate amount of water into the pot, add 2 pieces of bay leaves

Spicy Braised Oxtail recipe

3. Add 2 slices of ginger

Spicy Braised Oxtail recipe

4. When the water in the pot boils, pour the washed oxtail

Spicy Braised Oxtail recipe

5. Blanch for 30 seconds, remove and drain with a spoon

Spicy Braised Oxtail recipe

6. Pour the right amount of cooking oil in the pot

Spicy Braised Oxtail recipe

7. Use a wooden spatula to evenly push away the oil in the pot

Spicy Braised Oxtail recipe

8. When the oil temperature rises, add 4 slices of ginger, 3 cloves of garlic, 4 dried chilies, 1 tablespoon of Chinese pepper, and sauté

Spicy Braised Oxtail recipe

9. Add the blanched oxtail and stir-fry evenly

Spicy Braised Oxtail recipe

10. Stir-fry the oxtail until the surface is slightly charred and golden

Spicy Braised Oxtail recipe

11. Add 125ml green wine

Spicy Braised Oxtail recipe

12. When the wine juice in the pot boils and evaporates to 1/2 of the original amount

Spicy Braised Oxtail recipe

13. Then add 100ml green wine

Spicy Braised Oxtail recipe

14. When the wine juice in the pot is boiled again, add 500ml of water

Spicy Braised Oxtail recipe

15. Add 2 spoons of dark soy sauce, 3 spoons of light soy sauce, 2 pieces of cinnamon, 1 star anise, 3 bay leaves, 15 rock sugar

Spicy Braised Oxtail recipe

16. Boil the soup in a boiling pot on a high fire

Spicy Braised Oxtail recipe

17. Reduce the heat and simmer for 3 hours

Spicy Braised Oxtail recipe

18. Peel the carrots and cut them into a hob

Spicy Braised Oxtail recipe

19. When the oxtail is simmered for 1.5 hours, add the sliced carrots

Spicy Braised Oxtail recipe

20. Cut the green and red pepper diagonally into circles, and cut the coriander into sections

Spicy Braised Oxtail recipe

21. When the oxtail is simmered for 2.5 hours, add the normal amount of green and red pepper

Spicy Braised Oxtail recipe

22. Let the oxtail simmer for 3 hours, turn on high heat to collect the juice, and sprinkle the last half of the green and red pepper

Spicy Braised Oxtail recipe

23. Sprinkle some sautéed sesame seeds

Spicy Braised Oxtail recipe

24. After mixing well, it can be plated

Spicy Braised Oxtail recipe

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