Spicy Braised Partial Fish

by Gluttonous

4.9 (1)
Favorite
6

Difficulty

Easy

Time

15m

Serving

4

"Spicy stew" is the seasoning package in instant noodles. I have eaten instant noodles a few times. Because the seasoning is not used, there are only a few packets of seasoning left. Because this kind of spicy stew has a heavier color, it is just used to cook fish. It can remove the fishy, and secondly, it can improve the taste.

Spicy Braised Partial Fish

1. Main and auxiliary ingredients: partial mouth fish, spicy stew

2. Clean up the partial fish

3. Heat oil, add green onion and garlic and saute until fragrant

4. Put in the partial mouth fish

5. Prosperous fire, cook into the cooking wine

6. Add spicy braised ingredients

7. Add appropriate amount of water

8. Bake for about 8 minutes

9. Season with salt to taste. Turn off the heat after collecting the juice

10. Put it out of the pot and serve on the table

Tips:

Because the color of spicy stew is heavier, soy sauce is not necessary.

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