Spicy Braised Partial Fish

Spicy Braised Partial Fish

by Gluttonous

4.6 (1)
Favorite
4

Difficulty

Normal

Time

20m

Serving

2

"Spicy stew" is the seasoning package in instant noodles. I have eaten instant noodles a few times. Because the seasoning is not used, there are only a few packets of seasoning left. Because this kind of spicy stew has a heavier color, it is just used to make fish. Remove the fishy, and secondly, it can improve the flavor."

Ingredients

Spicy Braised Partial Fish

1. Main and auxiliary materials: partial mouth fish, spicy stew.

Spicy Braised Partial Fish recipe

2. Clean up the partial mouth fish.

Spicy Braised Partial Fish recipe

3. Heat oil, add green onion and garlic and saute until fragrant.

Spicy Braised Partial Fish recipe

4. Put in the partial mouth fish.

Spicy Braised Partial Fish recipe

5. Prosperous fire, cooking into the cooking wine.

Spicy Braised Partial Fish recipe

6. Add the spicy stew package.

Spicy Braised Partial Fish recipe

7. Add an appropriate amount of water.

Spicy Braised Partial Fish recipe

8. Bake for about 10 minutes.

Spicy Braised Partial Fish recipe

9. Season with salt to taste. Turn off the heat after the juice is collected.

Spicy Braised Partial Fish recipe

10. Put it out of the pot and serve on the table.

Spicy Braised Partial Fish recipe

Tips:

1. Because the color of spicy stew is heavier, soy sauce is not necessary.
2. Spicy stew has a salty taste, so put less salt.

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