Spicy Cumin Beef

Spicy Cumin Beef

by Niu Ma Kitchen

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

A friend sent two kilograms of five-spice beef slices. My mother-in-law didn't like to eat beef slices like this, so I divided it into a portion and fry it with the chili and cumin powder that my mother-in-law likes. Different versions of snacks came out in this way. In response to changes in the family, this is something every cook should understand. "

Ingredients

Spicy Cumin Beef

1. Prepare the materials used.

Spicy Cumin Beef recipe

2. Add oil to the hot pan and fry the peppers until fragrant.

Spicy Cumin Beef recipe

3. Season with an appropriate amount of fine salt.

Spicy Cumin Beef recipe

4. Put the five-spice beef slices into the pot.

Spicy Cumin Beef recipe

5. Stir-fry until the beef slices are slightly dry, and add some cumin powder to enhance the flavor.

Spicy Cumin Beef recipe

6. A portion of spicy beef with cumin is finished like this.

Spicy Cumin Beef recipe

Tips:

You don't need to add water to this dish. Spiced beef is a salty ingredient. Pay attention to the amount of salt.

Comments

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