1. Prepare ingredients
2. Shred the onion, shred the ham, cut the coriander into small sections, and cut the dried tofu in half. Spread the onion, coriander, and ham on the dried tofu
3. Roll up the dried tofu and make the rest one by one
4. Cover the baking tray with tin foil, put the dried tofu rolls in the baking tray, and brush the surface with a layer of oil
5. Preheat the oven and bake at 180 degrees for 8 minutes
6. When the time is up, take out and brush evenly with garlic chili sauce, sprinkle with sesame seeds, put it in the oven and bake for 2 minutes. Serve
Tips:Don’t bake too long
