Thick Soup Hot Pot

by Zhiping

4.8 (1)
Favorite
13

Difficulty

Easy

Time

2h

Serving

1

This is the first time to use the thick soup treasure, in order to test the taste and taste of the thick soup treasure, specially made this clear soup hot pot, because if you add soup such as bone broth, the real taste of the thick soup treasure cannot be tested.
If one person eats, life will be very simple. With the soup treasure, even a one-person diet will become more flavorful.
Adding two bowls of water, a thick soup, a green onion, 3 slices of ginger, and 5 red dates, a pot of flavorful bottom soup was created. I specially drank the soup, which tasted better than the kind of bone soup made by myself. The flavor is more intense.
Think about it, the next handful of noodles in the soup will also be very delicious.

Thick Soup Hot Pot

1. Prepare all ingredients.

2. The seasoning broth used for the hot pot soup base.

3. Wash the ingredients and set aside.

4. Put 2 bowls of water in the pot, add red dates, green onions and ginger slices.

5. Add a piece of soup treasure.

6. Bring the soup to a boil.

7. After the soup base is boiled, you can get a pot of flavorful hot pot soup base.

8. Add your favorite ingredients and cook them in a pot.

9. The boiling hot pot makes winter very warm.

10. Take a small bowl and add a spoonful of homemade hot pot dip.

11. Dip the food ingredients and that's it.

Tips:

The soup base of Tangbao, boiled noodles and vermicelli is the best

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