Spicy Fresh Toast Bread

by Twilight shadow

4.6 (1)

Favorite

1

Difficulty

Easy

Time

1h 30m

Serving

5

The bread is almost always sweet. Use spicy and fresh to improve the taste and taste even better. Especially suitable for diabetics. The taste of the bread is super delicious. The production is also simple.

Ingredients

Spicy Fresh Toast Bread

1. All the ingredients that are making bread are put into the bread machine. Note that first put the liquid and then the noodles and yeast powder. Bread machine program, kneading dough in 35 minutes to produce gluten

2. Ferment in a sealed container for about 45 minutes and it will be OK

3. Divide the dough into equal parts according to your preference

4. Roll into thick slices and brush with cooking oil

5. Sprinkle spicy fresh on each surface. Master the right amount according to your own preferences.

6. Sprinkle good spicy fresh and lay the noodles together

7. Put on the cutting pier and cut into sections according to your own preferences

8. Placed in the plane charter 1. Bread machine program selection fermentation

9. 35 minutes to complete the fermentation and select the baking process

10. Baked bread

Tips:
If you don't like to eat bread with a thick crust, you can wrap tin foil on the bucket.

Comments

Sign in to comment

Similar recipes

Seasonal Vegetable Bread recipe

Seasonal Vegetable Bread

High-gluten Flour, Vegetable Pellets, Ham Sausage

Ham and Vegetable Pizza recipe

Ham and Vegetable Pizza

High-gluten Flour, Milk, Dry Yeast

Chicken Seasonal Vegetable Pizza recipe

Chicken Seasonal Vegetable Pizza

High-gluten Flour, Tomato, Green Pepper

Soup Kind Meal Buns recipe

Soup Kind Meal Buns

High-gluten Flour, Soup, Whole Egg Liquid

Seasonal Vegetable and Fruit Pizza recipe

Seasonal Vegetable and Fruit Pizza

Cake Crust Materials, High-gluten Flour, Milk

Tomato Pimple Soup recipe

Tomato Pimple Soup

Tomato, High-gluten Flour, Egg

Cornbread recipe

Cornbread

High-gluten Flour, Corn Kernels, Yeast

Pumpkin Cheese Soft European Buns recipe

Pumpkin Cheese Soft European Buns

High-gluten Flour, Pumpkin Puree, Caster Sugar