Spicy Fried Clams
1.
Prepare the ingredients and rinse the clams. The seafood does not need to be cleaned too much. I don’t know what other places are like. The sellers of clams here spit out the sand. You can just fry them when you buy them back.
2.
Green pepper slices
3.
4.
Add clams and stir fry
5.
Stir fry until the clams are open
6.
A delicious dish that can be achieved without any seasoning
Tips:
Seafood is salty, so there is no need to add salt.