Spicy Fried Roast Duck
by Shui Qingqing
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. A little ready-made roast duck.
2. Pepper, ginger.
3. Shred the prepared chili and ginger.
4. Add the shredded chili and ginger in the oil and stir well.
5. Add some more salt.
6. Stir-fry until eight mature.
7. Pour the roast duck and stir well.
8. Put some MSG in the pot and top with light soy sauce. Serve.
9. Spicy fried roast duck.
