Spicy Fried Shrimp and Mushroom
by Hazel629
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Wash the shrimp and mushrooms and dry the water;
2. Heat the oil and fry the shrimp until golden brown;
3. Remove and drain the excess oil;
4. Prepare accessories: onion, garlic, chili, pepper, coriander, Pixian watercress;
5. Heat the oil, saute the shallots and garlic, add the chili pepper;
6. Add watercress, soy sauce, cooking wine and a little sugar, and stir-fry the sauce until fragrant;
7. Add the fried shrimp and mushrooms, stir fry for 8 minutes, add coriander, and fry for 2 minutes;
8. Out of the pot, you're done
