Spicy Grilled Eel
by Lin Ma loves food
Favorite
Difficulty
Easy
Time
30m
Serving
2
Eel is rich in a variety of nutrients. It has the effects of nourishing blood, removing dampness, and anti-tuberculosis. It is a good nutrient for patients with chronic illness, weakness, anemia, tuberculosis, etc., and often eats eel, has a good strong kidney. Effective, it is a health food for young couples, middle-aged and elderly people. Eel is a calcium-rich aquatic product. Regular consumption can increase the blood calcium level and strengthen the body.
The nutritional value of eel is not inferior to other fish and meat. Eel meat is rich in high-quality protein and various essential amino acids. Regular consumption of eel is of great benefit to the body.
Today, I used dried eel to make a spicy grilled eel, which is really good as a side dish. If you like it, let’s make it together.
The nutritional value of eel is not inferior to other fish and meat. Eel meat is rich in high-quality protein and various essential amino acids. Regular consumption of eel is of great benefit to the body.
Today, I used dried eel to make a spicy grilled eel, which is really good as a side dish. If you like it, let’s make it together.
