Spicy Hot Pot
1.
[Ingredients preparation]
2.
[Ingredients preparation]
3.
[Ingredients preparation]
4.
[Ingredients preparation]
5.
[Ingredients preparation]
6.
[Ingredients preparation]
7.
Divide the bottom of Sanshengchuan hot pot into two, put it in the pot, and pour in boiling water;
8.
Bring to a boil, put the ingredients in the pot;
9.
Hot.
10.
Note: Sanshengchuan dried chili can be added moderately according to the degree of personal hotness
11.
【Homemade oil dish】Hot oil from the pot;
12.
【Homemade oil dish】Put it out and let it cool for later use;
13.
【Homemade oil dish】Put the minced garlic into the bowl;
14.
[Homemade oil dish] Put Sanshengchuan stone ground chili noodles;
15.
【Homemade oil dish】Put in the cooled cooking oil;
16.
[Homemade oil dish] complete.
17.
Began to eat.
Tips:
Read the recipe carefully to make you a master chef in one second.