Spicy Macaroni

Spicy Macaroni

by Food·Color

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

Eat in Western food. I have always felt that the pasta/noodles are more troublesome. There are so many things to toss about, why bother with spaghetti? However, when I met this macaroni, I suddenly got the hang of it. Who stipulated that it must be eaten according to the standard way of eating? The spicy salad sauce seems to be more suitable for mixing with food. I used it to mix jelly with jelly and replace the jelly with macaroni. It should be good.
With a variety of side dishes, the favorite staple food with more rice and less noodles looks colorful. There is no need to deliberately prepare the ingredients, those who use the leftovers can also greet them.
It looks good, and the taste of macaroni is also very good. . . .

Ingredients

Spicy Macaroni

1. Ingredients: 30 grams of macaroni, 1 small piece of carrot, 1 small piece of green pepper, several slices of vegetables, 12 ml of spicy salad sauce, and a few shredded onions.

Spicy Macaroni recipe

2. Wash all the vegetables, cut carrots into half-round slices, cut small vegetables into small slices, cut green peppers into rings, shred onions, and set aside.

Spicy Macaroni recipe

3. Pour water in the pot and boil it,

Spicy Macaroni recipe

4. Add the macaroni and cook for about 6 minutes.

Spicy Macaroni recipe

5. Take it out thoroughly and control the water.

Spicy Macaroni recipe

6. Pour the vegetables into the pot and blanch until they are broken.

Spicy Macaroni recipe

7. Remove and control the water.

Spicy Macaroni recipe

8. Pour the macaroni and vegetables into a bowl,

Spicy Macaroni recipe

9. Add salad dressing,

Spicy Macaroni recipe

10. Mix well,

Spicy Macaroni recipe

11. Serve and eat.

Spicy Macaroni recipe

Tips:

All side dishes can be adjusted and replaced at will.
Onions can be mixed raw or blanched and used.
There is no ready-made salad sauce that can be prepared according to your own taste.

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