Spicy Pork Floss Bread

Name: Spicy Pork Floss Bread
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 250g High-gluten flour; 1 piece egg; 30g Sugar; 2g refined; 3g yeast; 30g Corn oil; 120g milk; Some Spicy Pork Floss; Some Custard sauce; 20g Whole egg liquid; Some Chives

by Donger's mother

4.7 (1)

Favorite

8

Difficulty

Normal

Time

15m

Serving

3

I haven't made bread for a long time, and the temperature of the newly-purchased oven is not well controlled. If it is over-baked, it will be rolled up and cracked, but it does not affect the taste.