Spicy Stir-fried Watermelon Stuff

Name: Spicy Stir-fried Watermelon Stuff
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g watermelon; Some Dried chili

by Jiangnan Commoner Yuan

4.7 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

As the saying goes, you eat sprouts in spring and melon in summer. The most delicious thing in summer is watermelon! Today I will share the spicy stir-fried watermelon rind that I ate when I was young. It is nutritious and delicious, crunchy and delicious! Taste a full bite of the childhood taste, it's awesome! "

Ingredients

300g Watermelon
Some Dried Chili

Spicy Stir-fried Watermelon Stuff

1. Peel the watermelon after eating.

Spicy Stir-fried Watermelon Stuff recipe

2. The processing is like this, as shown in the figure.

3. cut to shreds.

4. Add salt to marinate for ten minutes, not too long.

5. Squeeze out the salt water for later use.

6. Put the oil in the pan and add the garlic slices and dried chili to fragrant.

7. Add shredded watermelon and stir fry.

8. Season, add some sugar, chicken essence, because I don’t add salt after marinating, if you like to eat salty, you can add more salt, stir fry evenly and pour some sesame oil to increase the fragrance, then it will be out of the pot!

9. Finished product. Crispy and delicious! Fresh and delicious!

10. The finished product!

Tips:
Although this dish is ordinary, it tests the skill of the knife. You must remove the skin evenly and clean the inside and out to make it crispy.