Spinach Leaf Egg Drop Soup
1.
Ingredients: spinach leaves, eggs
2.
Boil water in a pot, add spinach leaves and chopped green onion
3.
After boiling, add salt and MSG to taste
4.
Pour in egg liquid
5.
Bring to a boil to turn off the fire
6.
Out of the pot, put in a bowl and serve
Tips:
It is not necessary to add MSG.