Steak Pasta

Steak Pasta

by Limno on all sides

5.0 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

1

The tomato pot bottom is really versatile, it can be fried and cooked super easy~

Ingredients

Steak Pasta

1. The main ingredients are shown in the picture, such as pasta, steak, tomato hot pot base and so on.

Steak Pasta recipe

2. Cook pasta in a pot with cold water

Steak Pasta recipe

3. After boiling until softened, turn to low heat and simmer until fully cooked

Steak Pasta recipe

4. Cut a piece of steak meat thickly and beat it with the back of a knife to make it softer. The meridian will be opened up and the meat will be softer

Steak Pasta recipe

5. Then add a little salt and pepper to taste

Steak Pasta recipe

6. Finally, add some starch or tender meat powder, and grab evenly

Steak Pasta recipe

7. Heat oil in the pot, turn to low heat after 70% to 80% heat

Steak Pasta recipe

8. Add steak cubes and fry

Steak Pasta recipe

9. After the two sides are mature and finalized, you can control it for about 30 seconds.

Steak Pasta recipe

10. Then remove the steak for use, and add the pasta directly without washing the pan.

Steak Pasta recipe

11. Add Xiabuxiabu Tomato Hotpot Base 1/3 pack

Steak Pasta recipe

12. And dilute with a proper amount of water and stir-fry evenly

Steak Pasta recipe

13. The sweet and sour tomato sauce pasta is ready~

Steak Pasta recipe

14. Set out the pan, and order some sauce on the noodles~ You should pay attention to food for one person~

Steak Pasta recipe

Comments

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