Steamed Apple

Name: Steamed Apple
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some apple; Some water

by Waiting for your every meal

4.9 (1)

Favorite

3

Difficulty

Easy

Time

10m

Serving

2

Especially suitable for children. "

Ingredients

1. One apple. After washing, peel off.

2. Cut small. Be careful not to cut the apple heart inside.

3. Put water in the pressure cooker. Steam it for five minutes.

4. It's okay.

5. Steamed, sweet and sour, and a lot of apple juice.

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