Steamed Baby Vegetables with Tempeh and Garlic

Steamed Baby Vegetables with Tempeh and Garlic

by Love braised pork

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Today I saw piles of baby vegetables selling baby vegetables. Although it’s not the season to eat cabbage, it looked very kind. I bought one and remembered that the steamed baby vegetables with garlic was delicious. And it is very suitable for the current health concept, steamed more healthy. Today I was thinking about eliminating part of the Yangjiang tempeh that I bought online, so let’s make a steamed baby vegetable with garlic and tempeh. It is also delicious. The last time I made it was a bit weak. Today even he said it tastes right, the best one is The cabbage is mixed with tempeh and served in the mouth. It is delicious to chew.

Ingredients

Steamed Baby Vegetables with Tempeh and Garlic

1. Soak the vermicelli in warm water for ten minutes

Steamed Baby Vegetables with Tempeh and Garlic recipe

2. Wash the baby vegetables and cut them in half

Steamed Baby Vegetables with Tempeh and Garlic recipe

3. Then cut each half into four more to make more delicious

Steamed Baby Vegetables with Tempeh and Garlic recipe

4. Blanch it with boiling water and immediately remove it. The cold water is too cold.

Steamed Baby Vegetables with Tempeh and Garlic recipe

5. After the cold water has passed, use a vegetable spin-drying bucket to shake off the water

Steamed Baby Vegetables with Tempeh and Garlic recipe

6. Mince two heads of garlic

Steamed Baby Vegetables with Tempeh and Garlic recipe

7. Take a deep plate and place some fans on it

Steamed Baby Vegetables with Tempeh and Garlic recipe

8. Put baby dishes on the fans, and put some fans on top

Steamed Baby Vegetables with Tempeh and Garlic recipe

9. Stir-fry the tempeh in the oil

Steamed Baby Vegetables with Tempeh and Garlic recipe

10. Add garlic chopped and stir fry together until the garlic turns golden brown

Steamed Baby Vegetables with Tempeh and Garlic recipe

11. Then spread it evenly on the fans

Steamed Baby Vegetables with Tempeh and Garlic recipe

12. Put it in the opened pot and steam for ten minutes

Steamed Baby Vegetables with Tempeh and Garlic recipe

13. Just drizzle with steamed fish soy sauce out of the pot.

Steamed Baby Vegetables with Tempeh and Garlic recipe

Tips:

Fans must not use boiling water to scald, or it will be too bad and not tasty. The tempeh is salty, so there is no need to add salt.

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