Chicken Soup Baby Vegetables

Chicken Soup Baby Vegetables

by Calf2013

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Baby cabbage is most suitable for making soup dishes. Cook it with broth, preserved eggs, red dates and goji berries to bring out the sweet and sweet taste of baby cabbage. Regular food also has the effects of nourishing stomach and promoting fluid, eliminating troubles and thirst, clearing heat and detoxification. .

Ingredients

Chicken Soup Baby Vegetables

1. Prepare the ingredients

Chicken Soup Baby Vegetables recipe

2. Wash the ingredients, cut the baby cabbage in half, then cut into small strips, and cut the green onion into small pieces

Chicken Soup Baby Vegetables recipe

3. Wash the wolfberry bubble

Chicken Soup Baby Vegetables recipe

4. Take out the small bowl, add baby cabbage, add medlar and salt

Chicken Soup Baby Vegetables recipe

5. Pour the chicken broth and stir well

Chicken Soup Baby Vegetables recipe

6. Cover with plastic wrap

Chicken Soup Baby Vegetables recipe

7. Boil hot water in a pot, add baby vegetables, and steam for about 12 minutes

Chicken Soup Baby Vegetables recipe

8. After steaming, uncover the plastic wrap and add the green onion

Chicken Soup Baby Vegetables recipe

Tips:

It is best to soak the wolfberry softly first, so that it can play its role better

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