Steamed Chicken with Tianma

Name: Steamed Chicken with Tianma
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Gastrodia; Some Native chicken; Some salt; Some oil

by Shui Qingqing

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

Ingredients

Some Gastrodia
Some Native Chicken
Some Salt

Buy on JD Buy on Amazon
Some Oil

Buy on JD Buy on Amazon

Steamed Chicken with Tianma

1. Finely chop the gastrodia and soak in warm water, and cut the chicken into half.

2. Put it in a pot of boiling oil, add salt and oil.

3. Pour the soaked gastrodia in a bowl.

4. Put it in an electric pressure cooker for about 30 minutes.

5. Steamed Tianma steamed chicken.

Comments

Similar recipes

Stewed Fish Head Soup

Fish Head, Oil, Salt

Gastrodia Pigeon Soup

Pigeon, Gastrodia, Green Onion Ginger

Tianma Tube Bone Soup

Pig Bone, Red Dates, Morels

Tianma Fish Head Soup

Gastrodia, Fish Head, Red Dates

Medicated Pigeon Soup

Pigeon, Wolfberry, Codonopsis

Guangdong Old Fire Soup-tianma Fish Head Soup

Gastrodia, Ophiopogon, Wolfberry

Stewed Fish Head Soup

Fish Head, Red Dates, Oil

Brain Fish Head Soup

Fish Head, Oil, Salt