Steamed Cured Fish with Sour Chili
1.
Ingredients
2.
Finely chopped sour chili, this cured fish has been well oiled
3.
Stir-fried Sour Chili
4.
Put some chicken essence and stir fry until fragrant
5.
Cured fish on a plate
6.
Put in the fried sour chili
7.
Put some ginger
8.
Steaming
9.
High pressure for half an hour and steam for more time to let the cured fish absorb the hot and sour flavor and make the fish more delicious
10.
So fragrant cured fish
Tips:
Steam it for more time to let the cured fish absorb the hot and sour flavor and make the fish more delicious.