Sour Radish Lao Duck Soup

Sour Radish Lao Duck Soup

by YL Life

4.6 (1)
Favorite

Difficulty

Easy

Time

1h 30m

Serving

2

Knowing this dish, it was recommended by the salesperson when I was buying the seasoning package a few years ago. After trying it once, I fell in love with it.
There are still a few pieces of sour radish in the kimchi jar. Thinking about how to dispose of it, let’s have a bowl of sour radish and laoya hot for the hot summer.

Ingredients

Sour Radish Lao Duck Soup

1. Lao Ya bought it back, and Xian Jing cut the pieces.

Sour Radish Lao Duck Soup recipe

2. Pot under cold water, get rid of blood water.

Sour Radish Lao Duck Soup recipe

3. As for the wok, add a proper amount of oil. When the oil is hot, add the good old duck meat and stir fry. After the water is dry, add the oil and continue to stir fry.

Sour Radish Lao Duck Soup recipe

4. Stir fry until the duck meat has completely changed color, add appropriate amount of water, and cook for about 40 minutes with bay leaves, cinnamon, and star anise.

Sour Radish Lao Duck Soup recipe

5. Cut the sour radish into pieces.

Sour Radish Lao Duck Soup recipe

6. Add the sour radish and cook for another 20 minutes.

Sour Radish Lao Duck Soup recipe

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