Steamed Flying Crab

Name: Steamed Flying Crab
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 catties Flying crab; Some ginger

by Linlin_ZkUl4k

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

1. The crabs are rinsed with clean water.

2. Put the ginger slices on the pot and steam for 30 minutes.

3. Out of the pot.

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