Steamed Flying Crab

Steamed Flying Crab

1. Fresh flying crab bought in the supermarket, ready to eat an original and delicious flying crab

2. First cut off the rubber band that binds the flying crab, brush gently with a brush, and rinse with water

3. Add water to the steamer, spread a cloth on a tray, put the flying crabs, and sprinkle with salt evenly

4. Steam it on high heat until the water boils and then steam for 15 minutes to get a strong seafood flavor.

5. Spread the lettuce on the plate and put the steamed flying crab

6. Boss, where are you going? We are queuing up

7. The plump crab paste is about to overflow

8. The flying crab is so delicious and delicious

9. Don't have a taste when paired with small white roast

10. The nutritional value of crabs is very high and the taste is very tender

11. Enjoy life from now on

12. It’s so delicious that you can’t stop it