Steamed Yellow Thorn Fish

Steamed Yellow Thorn Fish

by Flower fish

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Yellow thorn fish has high nutritional value, rich in protein, calcium, phosphorus, potassium, sodium, magnesium and other mineral elements. The medicinal value of yellow thorn fish is also very high, but the practice is very common, and it is an indispensable delicacy on the popular table. . . "

Ingredients

Steamed Yellow Thorn Fish

1. Ingredients: yellow thorn fish (killed and washed), sliced ginger, green onion

Steamed Yellow Thorn Fish recipe

2. Place the ginger slices in the washed yellow thorn fish.

Steamed Yellow Thorn Fish recipe

3. Then, add the right amount of cooking wine.

Steamed Yellow Thorn Fish recipe

4. Add the right amount of soy sauce.

Steamed Yellow Thorn Fish recipe

5. Add the right amount of salt.

Steamed Yellow Thorn Fish recipe

6. Then, put it in the steamer and cover it, and steam it for 7-8 minutes.

Steamed Yellow Thorn Fish recipe

7. Open the lid and take it out.

Steamed Yellow Thorn Fish recipe

8. Finally, put the scallions in, and serve.

Steamed Yellow Thorn Fish recipe

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