Stewed Bird's Nest Soup with Fish Maw and Fresh Milk

Name: Stewed Bird's Nest Soup with Fish Maw and Fresh Milk
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 10g (1 piece) Flower Maw; 450ml milk; Some crystal sugar; 2 tablets ginger

by Sea brother bro

4.8 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Bird’s nest has always been hailed as the beauty and beauty product for women. Flower maw is famous for being rich in gums. Both have nourishing effects. Female friends will often stew bird’s nest and fish maw together to enhance beauty Nourishing effect. "

Ingredients

10g (1 piece) Flower Maw
450ml Milk
Some Crystal Sugar
2 tablets Ginger

Stewed Bird's Nest Soup with Fish Maw and Fresh Milk

1. Soak the flower glue in advance and cut it for later use;

Stewed Bird's Nest Soup with Fish Maw and Fresh Milk recipe

2. Soak the bird's nest in advance and tear it apart

3. Prepare milk and slice ginger;

4. Put the flower maw and bird's nest into the stewing pot, pour in the fresh milk, simmer in water for 1 hour, then add rock sugar to taste

Tips:
Soak the bird's nest maw in advance for later use. Please refer to the previous article for the specific soaking process. Or you can chat with me privately if you don't understand.