Name: Stewed Black-bone Chicken with Seahorse Fish Maw
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 2 pairs Hippocampus; 1/2 Black-bone chicken; 2 pcs Flower Maw; 100g Lean meat; 2 pieces Codonopsis; 5g Dendrobium; 12g Longan; 6-8 Red dates; 10g Wolfberry; Several pieces ginger

Stewed Black-bone Chicken with Seahorse Fish Maw

by Ice house

5.0 (1)

Favorite

Difficulty

Normal

Time

Serving

This soup nourishes the kidney and yang, promotes blood circulation and removes blood stasis, and reduces swelling. Flower maw is rich in protein, gum, etc. It has the effects of nourishing yin and strengthening the kidney. It can help the human body quickly eliminate fatigue, and it can also help the recovery of surgical patients' wounds. Black-bone chicken is a good product for replenishing fatigue and nourishing the body. Eating black-bone chicken can improve physiological functions, delay aging, and strengthen muscles and bones. It is more suitable to eat black-bone chickens for people who have obvious effects on preventing and curing osteoporosis, rickets, and iron deficiency anemia in women.
Dendrobium can improve eyesight, promote fluids and appetite, and has special effects on confinement after childbirth. "

Stewed Black-bone Chicken with Seahorse Fish Maw

1. Prepare all materials and wash them for later use.

Stewed Black-bone Chicken with Seahorse Fish Maw recipe

2. Soak the maw in advance and cut into pieces for later use.

3. Chicken feet and black-bone chicken are cut into pieces and washed with flying water for later use.

4. Wash the lean meat and slice it in flying water for later use.

5. Wash the hippocampus and set aside

6. Put all the medicine and ingredients into the stewing pot, simmer on high heat for 1 hour, and simmer for 2 hours.

7. After 3 hours of simmering, add a small amount of salt to taste, and then serve.

Tips:
The above materials are for 2-3 people.
Flower maw supplements are more effective when taken in the morning or at night. It is recommended to take it on an empty stomach in the morning.
A pair of seahorses is a male and a female. It is best to bake it in the oven for about 5 minutes or fry it in the pan, and then it is better to simmer.
After the flower maw is finished, it is boiled with ginger water to remove the fishy smell. Of course, green onions can also be put in to make ginger onion water, which has a better effect on removing fishy.
Fish maw is also divided into male and female. The male fish maw will not stick to the pot when it is cooked, and it is refreshing after cooking; the female fish maw will stick to the pot when it is cooked, and the quality is not as good as the male flower gum.