Stewed Chicken Nuggets with Kimchi and Mushrooms

Stewed Chicken Nuggets with Kimchi and Mushrooms

by 521mamin

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

A simple and easy-to-operate winter hot soup"

Stewed Chicken Nuggets with Kimchi and Mushrooms

1. material

Stewed Chicken Nuggets with Kimchi and Mushrooms recipe

2. Wash chicken nuggets and stir fry

Stewed Chicken Nuggets with Kimchi and Mushrooms recipe

3. After 15 minutes of frying

Stewed Chicken Nuggets with Kimchi and Mushrooms recipe

4. Pour all the ingredients into the pressure cooker

Stewed Chicken Nuggets with Kimchi and Mushrooms recipe

5. Basically tasty after 15 minutes of cooking

Stewed Chicken Nuggets with Kimchi and Mushrooms recipe

6. Serve a bowl

Stewed Chicken Nuggets with Kimchi and Mushrooms recipe

7. The soup is red and bright, the taste is hot and sour, and the chicken is delicious

Stewed Chicken Nuggets with Kimchi and Mushrooms recipe

Comments

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