Stewed Chicken Soup with Red Dates and Pears
1.
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2.
Add an appropriate amount of water to the pot and boil two or three slices of ginger over high heat. Add the chicken and cook until there is no blood.
3.
Wash the red dates and add two pieces of white onion and a few slices of ginger.
4.
Peel the pears and cut into pieces.
5.
Put all the ingredients into the soup pot and pour an appropriate amount of water.
6.
The start-up time is one hour, just add a little salt to taste before cooking.
7.
The contradiction in life lies in having a heart to lose weight but a mouth that eats food.
8.
Simple and fast!