Stewed Chicken with Yam
by Qianqian_DOkzbcaviraI
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Clean chicken nuggets, add cooking wine and ginger slices, blanch in a pot under cold water for 3 minutes
2. The chicken nuggets are washed with cold water to clean the scum, and prepare a piece of yam
3. Peel the yam and cut into hob pieces
4. Put the chicken nuggets into the electric pressure cooker
5. Add appropriate amount of water and ginger slices, press in an electric pressure cooker for 30 minutes
6. Add yam cubes to the pressed chicken nuggets again, and press for another 8 minutes
7. Add wolfberry, add salt and chicken essence to taste, and cook
8. Delicious 😊
9. 😀
