Stewed Sea Catfish with Sauce

Stewed Sea Catfish with Sauce

by Catkins 1982

5.0 (1)
Favorite
5

Difficulty

Normal

Time

10m

Serving

2

Sea catfish is a very common sea fish. Its meat is delicate and has few spines. It is very suitable for children to eat. "

Ingredients

Stewed Sea Catfish with Sauce

1. The sea catfish is gutted and washed.

Stewed Sea Catfish with Sauce recipe

2. Cut the fish into two sections, stacking a few knives on each section, it is easy to taste.

Stewed Sea Catfish with Sauce recipe

3. Put the green onion, ginger, garlic, and pepper aniseed in the pan, add the bean paste and stir fry until fragrant.

Stewed Sea Catfish with Sauce recipe

4. Add cooking wine, vinegar, sugar, soy sauce, sesame oil, sesame oil, seasoning, and add half a bowl of water.

Stewed Sea Catfish with Sauce recipe

5. Pour the fish into the pot and simmer until the juice is collected.

Stewed Sea Catfish with Sauce recipe

6. Out of the pan.

Stewed Sea Catfish with Sauce recipe

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