Stir Fragrant Dried Cress, Add this

Stir Fragrant Dried Cress, Add this

by Xiaoyuan Review

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

★★★★★
Xiaoyuan Review
Menu
Water cress has a delicate fragrance and slightly bitterness. It is recorded in the herbal medicine to reduce fever, detoxify and lower blood sugar. Because the stem is empty from beginning to end, the common saying is that eating cress means that the road is unobstructed.
The cress itself is very fresh and tender, and Jinhua ham diced is specially used. The savory aroma is roasted in a pot with green onion and ginger, which is matched with dried fragrant to highlight the unique fragrance of cress.

Ingredients

Stir Fragrant Dried Cress, Add this

1. Cress, dried fragrant, carrots, ham, millet pepper, ginger, green onions, sugar, salt for later use

Stir Fragrant Dried Cress, Add this recipe

2. Diced ham

Stir Fragrant Dried Cress, Add this recipe

3. Soak in water to remove excess salt

Stir Fragrant Dried Cress, Add this recipe

4. Remove the roots of the cress

Stir Fragrant Dried Cress, Add this recipe

5. Pluck the old leaves

Stir Fragrant Dried Cress, Add this recipe

6. After washing with water, cut into long sections for later use

Stir Fragrant Dried Cress, Add this recipe

7. Cut off the head of the millet pepper

Stir Fragrant Dried Cress, Add this recipe

8. Fragrant dried slices

Stir Fragrant Dried Cress, Add this recipe

9. Shred carrots

Stir Fragrant Dried Cress, Add this recipe

10. Stir-fry millet pepper, ginger, and chopped green onion in hot oil pan

Stir Fragrant Dried Cress, Add this recipe

11. After frying the aroma, pour in the diced ham and stir-fry for a while

Stir Fragrant Dried Cress, Add this recipe

12. Add carrot shreds and fragrant dried strips and stir fry

Stir Fragrant Dried Cress, Add this recipe

13. After the carrot shreds become soft, quickly pour into the cress and stir fry

Stir Fragrant Dried Cress, Add this recipe

14. Pour in some salt and sugar to taste

Stir Fragrant Dried Cress, Add this recipe

15. Stir fry a few times on high heat to get out of the pot

Stir Fragrant Dried Cress, Add this recipe

16. Listen to music, cook food, enjoy petty bourgeoisie life

Stir Fragrant Dried Cress, Add this recipe

Tips:

Cress is very fresh and tender. Stir-fry on high heat. The cress is fragrant and slightly bitter. Add a proper amount of sugar for seconds.

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