Stir-fried Bacon with Bean Sprouts

by Merlot

4.8 (1)
Favorite
5

Difficulty

Easy

Time

10m

Serving

2

Pea sprouts are commonly known as pea sprouts. Pea sprouts are tender sprouts of leguminous pea. The feeding parts of pea sprouts are young shoots and young leaves, which are rich in nutrients and contain a variety of essential amino acids for the human body. Its leaves are fragrant, soft, and refreshing, with good color, fragrance and taste. It is rich in nutrients and is green and pollution-free. It tastes crisp and refreshing, and the taste is delicious and unique. "

Stir-fried Bacon with Bean Sprouts

1. Cut bacon into pieces and slice garlic.

2. Wash the bean sprouts and drain the water for later use.

3. Add appropriate amount of cooking oil to the pan, heat it over high heat, add garlic slices and stir to create a new flavor.

4. Add bacon and fry until slightly charred on both sides.

5. Pour the bean sprouts and stir fry.

6. When the bean sprouts are dead, add salt and chicken essence, stir well and turn off the heat.

7. You can enjoy it right out of the pot and plate!

8. Finished picture.

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