Stir-fried Bread with Tomato Sauce and Mushroom
1.
Cut into small pieces
2.
Pleurotus eryngii, white jade mushroom, shiitake, etc.
3.
Add some salt to break up
4.
Hot pot
5.
Stir the croutons first
6.
Stir fry with egg liquid
7.
Now serve the scrambled egg croutons
8.
Oil pan
9.
Stir fry mushrooms
10.
Right amount
11.
Add croutons and stir fry until the mushrooms are cooked
12.
Add tomato sauce
13.
Loading
14.
You can put some tomato sauce on it
Tips:
Bread is better diced under refrigeration