Stir-fried Cashew Nuts with Celery and Lily

Stir-fried Cashew Nuts with Celery and Lily

by Powder gummy candy

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Stir-fried Cashew Nuts with Celery and Lily

1. Materials are ready.

Stir-fried Cashew Nuts with Celery and Lily recipe

2. Wash lily and drain water, slice ginger, wash celery, carrot, celery, cut diagonally, cut carrot into diamond shape and set aside.

Stir-fried Cashew Nuts with Celery and Lily recipe

3. Heat 3 tablespoons of oil, fry the cashew nuts in the pan, slowly fry the nuts over low heat, remove them and set aside.

Stir-fried Cashew Nuts with Celery and Lily recipe

4. Boil half a pot of water, add a little salt and oil, and blanch the celery and carrots.

Stir-fried Cashew Nuts with Celery and Lily recipe

5. Then pass the cold river for backup.

Stir-fried Cashew Nuts with Celery and Lily recipe

6. .Leave oil in the pot, add minced ginger and stir fragrant, add celery and carrot slices and stir fry.

Stir-fried Cashew Nuts with Celery and Lily recipe

7. After the celery and carrots are sautéed until they are dead, add lily and continue to sauté, and add 1 teaspoon of salt.

Stir-fried Cashew Nuts with Celery and Lily recipe

8. Add the fried cashew nuts, add chicken essence, mix well and serve.

Stir-fried Cashew Nuts with Celery and Lily recipe

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