Stir-fried Cauliflower
by Dance of wolf
Favorite
Difficulty
Easy
Time
30m
Serving
2
Calling cauliflower "cauliflower" should be the name of the South. In fact, they have a name, the scientific name is "cauliflower" and the nickname is "cauliflower".
I like to call this kind of flowered cauliflower. When fried, this kind of cauliflower has a crisper taste than the unflowered one, and the taste is much more fragrant. The more you chew, the more fragrant it tastes.
Cauliflower is a more oily vegetable. It is best to cook with pork belly. Add some chili and star anise in it to make it more flavorful. Stir-fried cauliflower is a side dish made by using pork belly to stir-fry cauliflower. It can be used in the kitchen if it can be served in the hall. In this way, stir-fried cauliflower is a home-cooked dish.
Make a simple dry stir-fried cauliflower and eat it to curb your indulgent appetite. "
I like to call this kind of flowered cauliflower. When fried, this kind of cauliflower has a crisper taste than the unflowered one, and the taste is much more fragrant. The more you chew, the more fragrant it tastes.
Cauliflower is a more oily vegetable. It is best to cook with pork belly. Add some chili and star anise in it to make it more flavorful. Stir-fried cauliflower is a side dish made by using pork belly to stir-fry cauliflower. It can be used in the kitchen if it can be served in the hall. In this way, stir-fried cauliflower is a home-cooked dish.
Make a simple dry stir-fried cauliflower and eat it to curb your indulgent appetite. "
