Stir-fried Chicken with Garlic and Crispy Bone

by Zhenzhen Baby

4.9 (1)
Favorite
1

Difficulty

Normal

Time

20m

Serving

2

Stir-fried Chicken with Garlic and Crispy Bone

1. Prepare the raw chicken bones, blanch them with boiling water in advance, let cool water and drain the water for later use, garlic moss, garlic, cumin grains, garlic chili sauce

2. Cut garlic moss into small pieces

3. Chop garlic into minced pieces and set aside

4. Pour an appropriate amount of corn oil into the pot and heat, add garlic, and sauté

5. Add cumin grains and it tastes great

6. Add homemade garlic chili sauce, sugar, and oyster sauce and stir fry for a while

7. Add the protagonist's chicken crispy bones and stir fry quickly

8. It's great to make every chicken crispy bone full of juice

9. Add garlic moss and stir fry quickly

10. Finally, add salt and monosodium glutamate and stir-fry evenly to taste

11. Stir fried garlic chicken crispy bones into the plate

12. Swallowing saliva while watching the delicious chicken crispy bones

13. It's more delicious when paired with a small white roast

14. Every time you eat this delicious, you must have a CD

15. It's a must-have for banquet guests

Tips:

Chicken crispy bones, also known as palm treasures, chicken crispy, are favored by diners for its unique taste. For different chicken crispy dishes, it is often necessary to adopt different marinating methods (there is also a semi-finished product made by marinating the chicken crispy bones in a brine pot with red yeast rice and spices) in order to achieve a unique cooking effect. Chicken brittle bones can replenish calcium and increase bone density. In addition, it also contains collagen, which is a good nutrient. Scientists have found that collagen has the effects of delaying aging, beauty and anti-cancer.

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