Stir-fried Chrysanthemum
by A little girl has grown up
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Prepare 1 pinch of Chrysanthemum chrysanthemum, chopped green onion, ginger and millet pepper rings.
2. Raise the pot and burn the oil.
3. Saute the chopped green onion, ginger and millet pepper rings.
4. Pour in the chopped chrysanthemum chrysanthemum and stir fry.
5. Add salt and stir fry.
6. Add chicken essence for freshness.
7. Finished picture.
