Stir-fried Fish
by Flower rain tree
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Shopping fish cut into sections
2. Add a variety of accessories to grab the taste
3. Add the flavourful and rock sugar soy sauce and marinate for 15 minutes until it tastes delicious
4. Scallion garlic red pepper cut into sections
5. Stir fragrant chili and pepper in a hot pot with cold oil, then add green onion and garlic to continue saute
6. Put it in the fish section and stir-fry the anti-stick pan. If it feels too dry, add a little boiling water. Be careful not to add too much, but add a few more times at a time.
7. You can add coriander just before it is out of the pot to embellish it beautifully
8. Out of the pot
9. It looks pretty good
