Stir-fried Lamb with Scallions

Stir-fried Lamb with Scallions

by Daimaru

4.6 (1)
Favorite
2

Difficulty

Easy

Time

15m

Serving

2

Lamb is a good warming supplement. Although the climate is hot in summer, I always love cold drinks or cold dishes, but in fact, maintenance in summer is very important. Occasionally eating lamb is good for your body.

Ingredients

Stir-fried Lamb with Scallions

1. Wash lamb and slice, add cooking wine, starch, and a little salt to marinate for 20 minutes.

Stir-fried Lamb with Scallions recipe

2. Cut the green onion into diagonal sections and shred the ginger.

Stir-fried Lamb with Scallions recipe

3. Pick up the frying pan and sauté the ginger shreds.

Stir-fried Lamb with Scallions recipe

4. Add the mutton slices and stir fry, then add the light soy sauce to fry the mutton.

Stir-fried Lamb with Scallions recipe

5. Add scallions and stir fry for a while, add salt and stir fry evenly, then it can be out of the pan.

Stir-fried Lamb with Scallions recipe

Tips:

I used the simplest seasoning. In fact, adding cumin, chili, chopped pepper, etc. according to my preference will be delicious.

Comments

Sign in to comment

Similar recipes

Carrot Lamb Risotto recipe

Carrot Lamb Risotto

Lamb, Onion, Rice
Braised Lamb Stew with Seasonal Vegetables recipe

Braised Lamb Stew with Seasonal Vegetables

Lamb, Potato, Carrot
Lamb Soup recipe

Lamb Soup

Lamb
Lamb Roasted Seasonal Vegetables recipe

Lamb Roasted Seasonal Vegetables

Lamb, Potato, Cauliflower
Bisque Stew recipe

Bisque Stew

Lamb, Thick Soup Treasure, Fish Ball
Lamb Roasted Seasonal Vegetables recipe

Lamb Roasted Seasonal Vegetables

Lamb, Potato, Cauliflower
Lamb Braised Rice recipe

Lamb Braised Rice

Lamb, Rice, Carrot
Lamb Braised Rice recipe

Lamb Braised Rice

Lamb, White Radish, Shiitake Mushrooms