Stir-fried Mussels with Green Peppers
1.
After the oil is heated, add garlic slices, shredded ginger, and pepper to taste
2.
Pour the mussel meat and stir fry
3.
Add cooking wine
4.
Add June fresh soy sauce and a pinch of salt
5.
Add green peppers before serving
Tips:
This June fresh soy sauce reduces the salt, the taste is more refreshing, and it is very fresh, enhancing the umami taste of the dishes