1. Noodles cooked in a pot under water
2. Cut tomatoes into pieces and set aside
3. Egg fried cubes set aside
4. Put the onion and garlic in the cold sauce in a hot pan and saute, add tomatoes, add light soy sauce, a little oyster sauce, a little more soy sauce, a little sugar, and a little salt. Stir until the tomatoes are juicy.
5. Add eggs and stir fry
6. Remove the noodles and put it in cold water to cool, then put them in the pot and stir fry together
Tips:Cook the noodles first, let them pass in cold water and set aside. Quickly stir-fry the tomatoes for a while. After adding the eggs, you can put the noodles, stir-fry twice and you will be ready
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