1. Prepare the ingredients: shell noodles, broccoli, carrots, spaghetti, olive oil, salt (what is the cherry tomatoes used for?? I eat them while making pasta [smile])
2. Bolognese Bolognese for 15 minutes
3. Open olive oil, salt and shell noodles in water and cook for about 15 minutes
4. Heat the pot with olive oil, broccoli and carrots until fragrant
5. Open the bag and pour spaghetti into the pot
6. Pour the shell noodles into the pot and stir-fry evenly
7. Out of the pot
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