Stir-fried Shell Noodles with Vegetables and Chicken
1.
All ingredients
2.
Shell noodles
3.
Cut chicken breast into thin slices, put ginger, salt, and oil to mix, let stand for 5 minutes
4.
Put water in the pot and boil, the shell noodles are cooked thoroughly
5.
Caught cold water
6.
Blanch the mixed vegetables for later use
7.
Put the oil in the hot pan, stir fry the chicken breast and change its color
8.
Then stir-fry the mixed vegetables evenly, adjust a little salt and stir-fry again.
9.
As shown, perfect
10.
Serving on the plate
11.
Finished picture. Yummy
Tips:
Comprehensive vegetables can be matched as you like