Stir-fried Pipi Shrimp with Sauce
1.
Prepare the ingredients
2.
Cut the Pippi shrimp into small pieces
3.
Hot pan oil
4.
Add Pippi shrimp and stir fry for a while
5.
Add the carrots and stir fry a few times
6.
Add ginger
7.
Put in June fresh bean paste
8.
Add green onions
9.
Stir fry until the green onions are soft
Tips:
The pipi prawns are fried with oil to change the color, then add other ingredients, the green onions are slightly softened, the amount of bean paste is adjusted according to your own taste, and stir-fried over low heat.